Hi! I'm a writer currently based in Los Angeles, who also spends time in Bordeaux, Paris, and Honolulu. I write about food, wine, travel, health, fitness, beauty, and general lifestyle.
Late Checkout: A Dog-Friendly Jaunt in NYC
Late Checkout is TQE’s travel vertical. Whether you’re seeking an Eat Pray Love moment of your own, or a wholesome family sojourn, we hope you embark on an adventure requisite of a late checkout below.
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According to the New York City Economic Development Corporation, there...
Celebrate Your Unique Beauty with This Artsy French Beauty Brand
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The world of makeup can be pretty overwhelming, and if you spend a lot of time on social media, you might feel intimidated by the amount of skill and artistry required to put on a full face. If you’re like me—someone whose idea of “made up” is simply mascara, lipstick, an...
What My French Family Taught Me About Breaking Out the Good China
In the house where I grew up, we had two living rooms: a formal one that we weren’t allowed to sit in, and the other that housed the television and, often, our overflowing toys and books. When my French husband visited my family home for the first time, the dual living room situation confused him: The house isn’t particularly large, and my parents don’t regularly host guests, so the formal living room sat empty most of the time. After some convincing, my parents gave us free rein to rearrange...
The Difference Between Multi-Vintage and Nonvintage Champagnes
In 2021, Champagne producer Louis Roederer made headlines when it decided to stop making its best-selling nonvintage Brut Premier, replacing it with a new multi-vintage cuvée called “Collection.” It’s the latest producer to announce such a change, following in the footsteps of houses like Jacquesson, which—over 20 years ago—got rid of its nonvintage blend in favor of the Cuvée seven-series.
Besides Jacquesson, a handful of other houses also have multi-vintage offerings: Krug makes its Grand C...
Late Checkout: Sip, Savor, and Sauna at LOISIUM Champagne
Late Checkout is TQE’s travel vertical. Whether you’re seeking an Eat Pray Love moment of your own, or a wholesome family sojourn, we hope you embark on an adventure requisite of a late checkout below.
Our team is dedicated to finding and telling you more about the web’s best products. If you purchase through our links, we may receive a commission. Our editorial team is independent and only endorses products we believe in.
I’m a city girl at heart, but I am no stranger to wine country—when I ...
You’ll Never Break a Wine Bottle Again When Traveling with This Suitcase
I have worked in the wine industry since 2009, but have never considered myself to be the type of traveler who needs specialized luggage dedicated to wine. But in recent years, trips to France, Napa, Oregon, and beyond have changed my mind — transporting my favorite wine bottles home had often resulted in a precarious game of packing Tetris. When I got my hands on a VinGardeValise Wine Travel Suitcase just before a trip to France this year, I had no idea what a game-changing piece of luggage this would be.
The Best Easy Cake Recipe Doesn’t Even Require Measuring Cups
Thanks to my family’s restaurant roots, I’ve managed to become fairly proficient in the kitchen. I’ve taught myself how to make a pretty killer chicken adobo, mastered the art of the béchamel sauce, and can whip up a solid Bolognese without a recipe. The kind of cooking I do well with offers a lot of flexibility: Layering flavors and spices, tweaking cooking temperature or time, and playing around with cooking methods is completely in my comfort zone.
But I have never considered myself a bake...
The One and Only Cookie Sheet You Need
Maggie Battista
Maggie Battista is an author, writer, podcast host, and hospitality consultant. She’s the co-host of the Made Fresh podcast, where everything is on the table, including the food. In 2007, she founded Eat Boutique, an award-winning online food shop. After creating pop-up Eat Boutique food markets for 25,000+ guests, she now advises on collaborative retail and food market developments. With her latest project, Maggie guides operations and storytelling for the Speedway, a vibrant...
If You Buy One Thing This Presidents’ Day Weekend, It Should Be This Editor-Loved Meat Thermometer (We Got You an Exclusive 25% Off!)
We independently select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of publishing.
What would you define as an essential cooking tool? For many, the list is long (we should know, we put the definitive list together ourselves!) But no matter which way you slice it, there are just certain things that are a must-have. Immediately, items like a dependable skillet, the right cutting board, and a showstopping chef’s knife come to m...
The One Meat Thermometer to Rule Them All (It’s on Sale!)
We independently select these products—if you buy from one of our links, we may earn a commission. All prices were accurate at the time of publishing.
There are a few things that make me nervous in a kitchen: making meringues, trussing poultry, and making sure roasted or grilled meats are perfectly cooked. And while the first two have become less intimidating with practice, my ability to predict doneness hasn’t improved much in all the years I’ve been cooking. However, when a grilling-enthusi...
The 7 Best Meat Thermometers of 2024, Tested and Reviewed
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Grills & Grilling
Go wired or wireless, whether it's at the grill or in the oven
When it comes to cooking meats, temperature control is everything. Whether you're new to cooking or a veritable grill master, there's no better way to monitor the heat of your oven or grill, and the temperature of a gorgeous prime rib or Thanksgiving turkey, than with a meat ...
The 8 Best Loaf Pans of 2024, Tested and Reviewed
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Essential equipment for any home baker
Every home baker who's felt the urge to whip up a loaf of banana bread knows that a loaf pan (or two) is an essential piece of a well-rounded bakeware collection. Loaf pans are incredibly versatile, not just for quick breads and yeasted loaves, but also for freezing ice cream, meatloaf, and gratins.
To help you figur...
These Best Chopsticks Make an Easy Job of Slippery Noodles and Delicate Dumplings
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Kitchen Gadgets
We found sleek, comfortable, and versatile tools
Chopsticks are a mealtime staple on many tables in China, Japan, Korea, Taiwan, and Vietnam. They're one of the most ancient utensils, dating back to 1200 B.C. in China (and spreading across East Asia by A.D. 500). Today, chopsticks are used around the world in restaurants and at home and co...
The Best Sauté Pans of 2024
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Cookware
No matter what you're cooking, these pans can get it done
The sauté pan is one of the kitchen's most underrated stovetop multi-taskers. With their deep, straight sides and flat bases, these pans can be used for searing, sautéing, and frying, and can contain quite a bit of volume. Since they also typically come with lids, they're exceptional for c...
The Best Single-Serve Coffee Makers, According to Our Tests
Our list includes manual and electric options from Bialetti, Keurig, Ninja, and Nespresso.
In This Article
Our Expertise
If you like to start your day with a cup of coffee, sometimes brewing an entire pot from a drip coffee maker or a thermal carafe coffee maker is simply too much work. Luckily, the best single-serve coffee makers allow you to quickly and efficiently brew individual servings, which is perfect if you’re limited on space or time or just want to brew one cup at a time.
“Small co...